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Kazakhstan, Astana
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Cattle, breeding

Golshtinofrizsky breed
Cows of golshtinsky breed convince the high dairy efficiency and good content of milk. Moreover, they have ideal characteristics of milking and early ripen. Within decades the functional type is preferable to selection. They have a dense udder, the correct legs, high efficiency. Cows of the Swiss golshtinsky breed are in the lead in Europe in recent years. They won several victories and took prizes in the European championships irrespective of their number. Thanks to such success they reached, despite the high competition, great world popularity. Efficiency of golshtinsky breed of 8'170 kg of milk (3.99 fats, 3.26 proteins).
• 1st lactation of more than 6.000 kg of milk
• 2nd lactation of more than 7.000 kg of milk
• 3-y and subsequent lactation. More than 8.000 kg of milk
• from not less than 3,8 fats and not less than 3,1% of protein.

Simmentalsky breed
Cows of simmentalsky breed reckon not as problematic, long breed of a dual purpose with good dairy and meat efficiency. It is especially convenient at organic agriculture. Simmentalsky breed convinces her good suitability to a pasture and good efficiency of difficult conditions of production and managements. It shows rather high content of a protein. Simmentalsky breed is known for the high metabolic stability.
• 1st lactation of more than 5.000 kg of milk or
• 2nd lactation of more than 5.500 kg of milk or
• 3-y and subsequent lactation. More than 6.000 kg of milk
• From not less than 3,9% of fat and not less than 3,2% of protein.

Brown shvitsky breed
Brown shvitsky cows are dairy with high yields of milk. They prove it also the good legs and an udder. Moreover, they are widespread worldwide. They fill with enthusiasm and gratitude of customers for their longevity, adaptability, fertility, convenience of a pasture, favorable characteristics of an otel and character worldwide. One more merit is the high percent of a protein and its high quality (generally BB kappa casein). Brown shvitsky cows more and more time prove the high efficiency in various conditions. Shvitsky cows have excellent appearance therefore they practically dominate at the European exhibitions of the last years.
• 1st lactation of more than 5.500 kg of milk or
• 2nd lactation of more than 6.000 kg of milk or
• 3-y and the subsequent lakt. More than 7.000 kg of milk
• From not less than 3,9% of fat and not less than 3,2% of protein.
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